Zero Noodles Original Low Cal Gluten Free (20x200GRAM)

Enjoy Zero Noodles Original Low Cal Gluten Free (20x200GRAM). Zero Noodles are made from Konjac Glucomannan which is a natural soluble fibre produced by the Konjac Plant which is then mixed with water to produce the noodles. The noodles are white/translucent in colour and slightly gelatinous in texture; they are contained in water and packaged in plastic bags. Zero Noodles are relatively tasteless, as is pasta or rice, and absorb the flavour of the food and sauce in which they are cooked in. Before consuming, noodles must be rinsed well under warm water and then dried with kitchen paper before then adding to the cooked food and simmering for a further 3 minutes until heated through. Note: description is informational only. Please refer to ingredients on the product before use. Please address any health or dietary questions to your health professional before using this item.